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Thanks for listening to Season 1. We’ll be back January 2020.

Chris Chong | August 1, 2019

Thank you for listening to Season 1, our very first season at Ramen To Riches! We started Season 1 on October 22, 2018. Here are some of the stats:

28 Episodes

22,000 Visitors, who have had 37,000 Sessions On The Website Alone (not counting other channels, like Spotify, Apple Podcasts, Google Podcasts etc)

7-10 Daily Visits To The Website (Without Ads) Up To Today

Most listeners live in Singapore

It was a huge learning experience building a podcast channel and I’d like to thank every person that contributed, especially the guests, and to our audience. Trying to produce podcast episodes has been a huge passion and I hope to learn more when we start making Season 2. We’ll be interviewing more entrepreneurs on how they made it against the odds. Expect a new episode by January 2020.

22,000 Visits! I seriously thought my Mum was the only one who listened!

Have a great time till then!

Chris

UPDATE: 

Delay due to Coronavirus. We’ve had to halt the recording of Season 2 as the coronavirus makes travel in Asia difficult. Singapore, the place where most of the interviews are held, is currently facing a crisis due to the high infection rate of the Novel Coronavirus, and travel plans have had to be adjusted as we wait for the virus to slow its spread. The expected launch of Season 2 is March, 2020. I apologise for the delay.




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    01. How We Built A $24M Startup: Beeconomic To Groupon
    Christopher Chong

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    02. Groupon to Hard Times: The Darkness Of Early Success

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    03. The F Word: Failure, Can We Talk About It? Part 1 Feat. Elisha Tan from TechLadies and Facebook
    Elisha Tan

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    04. GLOBAL HEAD QUITS CORPORATE JOB FOR STARTUP DREAM
    Damien from Peoplewave

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    05. HOW I RAISED $55M FOR SUSTAINABILITY STARTUP BY STANFORD MBA, EX-MCKINSEY
    Poyan from BBP

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    06. INSEAD MBA’S STARTUP CHANGES HOW WE ORDER FOOD
    Tim from Waittr

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    How A Startup Raised USD$2.9M After Years of Struggling. Part 2
    Aston Chia

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